Most mandarins are deep orange to reddish orange in color when fully mature and are easily peelable. Their fruits are small or large (4–8 cm in diameter) with a low to high collar base and a deeply depressed apex.
Mandarin 1KG
ر.ق5.50
Mandarin orange fruits are small 40–80 millimetres (1.6–3.1 in). Their colour is orange, yellow-orange, or red-orange. The skin is thin and peels off easily. Their easiness to peel is an important advantage of mandarin oranges over other citrus fruits.
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