Kettle chips also differ from regular chips in that they’re often cut thicker, which combined with their unique cooking method, makes them extra crunchy. The term “kettle” refers to the vats (i.e. kettles) with which they’re made, as well as the food brand Kettle Foods Inc., which is a popular purveyor of kettle chips.
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RIGAMONTI-Tramezzino With Bresaola 130G 
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