The most efficient way to peel tomatoes is to blanch the tomatoes by quickly boiling them in hot water, which helps to loosen the skin from the flesh, and then shock them in an ice bath. The ice bath helps stop the cooking process and cools the tomatoes down so they’re easy to handle.
Eastern - Biriyani Spice Mix Bottle, 150g
Acrylic Tong
2095797 / Autoseal West Loop Vacuum Insulated SS Travel Mug Gunmetal 16 oz / 470 ml
Eastern - Curry Powder 165g 


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