The most efficient way to peel tomatoes is to blanch the tomatoes by quickly boiling them in hot water, which helps to loosen the skin from the flesh, and then shock them in an ice bath. The ice bath helps stop the cooking process and cools the tomatoes down so they’re easy to handle.
Eastern - Tamarind 500g
BREMA-Pasta Girasoli Polpa Di Granchio Crab 250G
Eastern - Mutton Masala 150g
Vague Rnd Brown Wooden S/Platter SetW/Acrylic Cover 31x19 cm-02-1138
CONFORTO-MAXI ROLL 900gm
Vague Mel. Sqr.4Compt. Divided Platter 28*3 cm Ivory-36-468
D03-022 Che Brucia 14"Boat Shape Plate Arabisc - 6251882023371
Potatoes 1KG 


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