Farfalle are a type of pasta/noodle commonly known as bow-tie pasta or butterfly pasta.The name is derived from the Italian word farfalle. In the Italian city of Modena, farfalle are known as strichetti.A larger variation of farfalle is known as farfalloni, while the miniature version is called farfalline.
“ELBOW PASTA NO.2 / COUDE 2 500G” has been added to your cart. View cart
BREMAortelloni Ricotta & Spinach 250G
BREMA-Pasta Girasoli Noci e Formaggio 250G
Berruto Pasta Cup-Mushroom 70g
LEPIDO'R - TAGLIATELLE PASTA NO.2 500g
BREMA-Grantortelli Porcini Mushrooms Pasta 250G
SPAGHETTI PASTA NO.1 500G
Berruto Pasta Cup-Penne Arrabbiata 70g
BREMA-Grantortelli Ricotta & Spinach 250G
ELBOW PASTA NO.2 / COUDE 2 500G 
Reviews
There are no reviews yet.