Tagliatelle and tagliolini are a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy.Individual pieces of tagliatelle are long, flat ribbons that are similar in shape to fettuccine and are typically about 6.5 to 10 mm wide.
LEPIDO’R – TAGLIATELLE PASTA NO.2 500g
ر.ق5.00
Tagliatelle and tagliolini are a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy.
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