Chicken meat is traditionally marinated prior to cooking to improve tenderness, flavor and increase shelf life. Marination is a process of infusing a solution of water, salt and other ingredients, such as phosphates and is done by injection or tumbling.
RAHI-Marinated Half Chicken 500G
ر.ق16.00
Place the food to be marinated in a resealable plastic bag. Set the bag in a bowl or shallow dish in case the bag leaks. Pour the marinade over the food, seal the bag, and place it in the refrigerator. Turn the bag occasionally, so the marinade is distributed evenly over all sides of the food.
MIRATORG-Black Angus Marbled Beef Dumplings 800g
SALYSOL-Fried Almond 40g
SALYSOL-Honey & Salt Peanuts 50g
SALYSOL- Peanuts & Cashews 60g
BALADNA-Chilled Pineapple Juice 200ML
RIGAMONTI-Tramezzino With Salame Tipo Milano 130G
SALYSOL-Giant Corn Nuts 30g
BALADNA-Chilled Alfonso Mango Juice 200ML
BALADNA-Chilled Mix Fruit Juice 200ML
PIZZA- Al Forno Pizza Garlic Pizza
JACQUET - MINI CHOCOLATE BAR 135g
Fresh natural juices - Orange 1Ltr
BALADNA-Long Life Guava Juice 1L
BALADNA-Chilled Kiwi Lime Juice 200ML
PIZZA - Al Forno Pizza Four Cheese 335g
VOLYS-Sliced Chicken Breast 150G 
Reviews
There are no reviews yet.