Chicken meat is traditionally marinated prior to cooking to improve tenderness, flavor and increase shelf life. Marination is a process of infusing a solution of water, salt and other ingredients, such as phosphates and is done by injection or tumbling.
RAHI-Marinated Half Chicken 500G
ر.ق16.00
Place the food to be marinated in a resealable plastic bag. Set the bag in a bowl or shallow dish in case the bag leaks. Pour the marinade over the food, seal the bag, and place it in the refrigerator. Turn the bag occasionally, so the marinade is distributed evenly over all sides of the food.
BREMA-Pasta Girasoli Polpa Di Granchio Crab 250G
MXC-060 S.Steel Ladle Inn-72/6-257901
Vague Mel. Oval Platter W/Sauce Hole 24*12.25*2.5 cm Ivory-36-461
#52726 / RS-2424-13-A30 Rose Vacuum Flask 1.3L
BALADNA-Long Life Milk Full Fat 200ML
Vague Acrylic Tissue box / Honey Color
Squash 1KG
HARIBO-Worms 30x160gm
MXC-134 'Tea Time' Tea Infuser In Dsp-243810
BALADNA-Fresh Milk Chocolate 200ML
VOLYS-Chicken Paprika Slice 150G
Vague Mel.3Compt.Divided Plate 22.75*3.5 cm Ivory-36-460
Vague Silicone Slotted Spoon 33*6 cm
2115033 / Autoseal Kids Gizmo Flip Bottle Pink 14 oz / 420 ml
VOLYS-Sliced Smoked Turkey Strips 150G 
Reviews
There are no reviews yet.