Green chillies are a common vegetable used in Indian kitchens for their spicy taste. Green chillies are scientifically known as Capsicum frutescens. The spiciness of green chillies comes from a chemical called capsaicin.
Green Chilli 1KG
ر.ق11.50
The chilli fruit is hollow with many seeds. They are found in different colours like green, orange, white, yellow and red. Pungency varies in different varieties. Red chillies get their colour from a colouring compound called capsanthin and have a hot, pungent taste due to a chemical called capsaicin.
Ac. Serving Set with 4 Bowls 37*34 cm - WHITE
Ac. Serving Set with 6 Bowls 50.5*34 cm - White
Ac. Dessert Serving Set Round Golden Edge 45.5 cm
Acrylic Tong
Ac. Rect. Serving Set 47.5*32.5 cm - Silver 
المراجعات
لا توجد مراجعات بعد.