Green chillies are a common vegetable used in Indian kitchens for their spicy taste. Green chillies are scientifically known as Capsicum frutescens. The spiciness of green chillies comes from a chemical called capsaicin.
Green Chilli 1KG
ر.ق11.50
The chilli fruit is hollow with many seeds. They are found in different colours like green, orange, white, yellow and red. Pungency varies in different varieties. Red chillies get their colour from a colouring compound called capsanthin and have a hot, pungent taste due to a chemical called capsaicin.
Garlic 1KG
Marrow 1KG
Okra 1KG
Lemon 1KG
Beetroot 1KG
Pumpkin Red 1KG
Onion 1KG 
Reviews
There are no reviews yet.