The most efficient way to peel tomatoes is to blanch the tomatoes by quickly boiling them in hot water, which helps to loosen the skin from the flesh, and then shock them in an ice bath. The ice bath helps stop the cooking process and cools the tomatoes down so they’re easy to handle.
#52643 MR-2323-TR60-A01 / Plastic Serving Tray 60 cm
#52646 /RS-2323-06-A15 Rose Vacuum Flask 0.65L
#52647 /RS-2323-10-A15 Rose Vacuum Flask 1.0L
#52653/ RS-2323-10-A26 Rose Vacuum Flask 1.0L
#52651/ RS-2323-15-Cf-A15 Rose Vacuum Flask 1.5L 


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