Farfalle are a type of pasta/noodle commonly known as bow-tie pasta or butterfly pasta.The name is derived from the Italian word farfalle. In the Italian city of Modena, farfalle are known as strichetti.A larger variation of farfalle is known as farfalloni, while the miniature version is called farfalline.
Bitter Gourd 1KG
Potatoes 1KG
Lettuce 1KG
Drumstick 1KG
Pumpkin Red 1KG
Corriander Leaves 1KG
BREMA-Grantortelli Porcini Mushrooms Pasta 250G 
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